The quality of the cold storage is related to the design of the cold storage, the installation of the cold storage, and other aspects. The installation of the cold storage is a more important link. It must not be ignored in the installation of the cold storage. The position of the installation of cold storage unit is very important: in order to make the cold storage unit more stable and firm, it is best to install shockproof pad in the
Dehumidifier called QuShiJi, wet machine, also known as humidity regulator, dehumidifier by the compressor, heat exchanger, fan, water, chassis and controller, its working principle is: the fan will damp air suction machine, through the heat exchanger, the moisture in the air condensing into water droplets, into a dry air discharge closed, so reduce indoor humidity. Therefore, dehumidifiers are widely used in laboratories, computer rooms, measuring rooms, libraries, archives, offices, instrument rooms, hospitals, power distribution rooms, banks, material reserves, food and
Cheese forming machine(cheese shaper) single operation, multiple production. One for ten. On the mold can add flower plate, you can press different patterns on your products. Such as: square, circle, oval, diamond and so on. Flower board can be carved a variety of patterns, arbitrary flower shape, can be customized according to the customer mold. Make wooden case logistics delivery, or customers pick up the goods from the factory, you can also let customers find the return car to deliver
As a new track in the dairy industry, in addition to the layout of traditional dairy enterprises, capital is paying more and more attention to the cheese industry. Under the impetus of capital, cheese industry presents a momentum of rapid development. Starting with children’s cheese, Mirco Lando has achieved a leap from zero to one. The penetration rate of Choco Lando children’s cheese has reached 50%. The consumption of cheese has come to the tuyere, the emergence of new sharp
Common faults in the use of milk filling machine, and the corresponding solutions are given. First, milk filling machine filling quantity is not allowed or not out of the material. As far as the market is concerned, most milk has a net content, that is, there is a requirement for filling volume. This puts forward a higher demand for milk filling machine. According to the manufacturer, if the liquid level is unstable due to the insufficient liquid in the tank,
UHT pasteurization equipment is designed for continuous sterilization of fresh milk, fruit juice, beer, beverage, or similar products. It can be connected with separator, degassing machine, flash and other equipment. The output of the equipment is mainly regulated by the flow controller in the feeding system, and the homogenizer is used to control the flow when the full flow homogenization method is adopted. Because the heating and cooling of the product are carried out in the heat recovery part of
Small dairy milk pasteurizer, pasteurized milk processing equipment, our in stock milk sterilizer can realize low temperature sterilization ways so as to realize the kill sterilization processing, machine model and a lot of, is directly related to the size of the capacity of processing capacity, also is to use the principle of the heating of the water cycle to achieve sterilization processing, dairy products throughout the temperature of the contact is consistent, So there will be no dry burning or